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| dc.creator | Francis, C. Darryl | |
| dc.creator | Hart, Susan M. | |
| dc.date.accessioned | 2014-01-15T18:49:22Z | |
| dc.date.available | 2014-01-15T18:49:22Z | |
| dc.date.issued | 2007 | |
| dc.identifier | http://library2.smu.ca/bitstream/handle/01/25406/asb_proceedings_2007.pdf#page=76 | |
| dc.identifier.uri | http://library2.smu.ca/xmlui/handle/01/25570 | |
| dc.description.abstract | A brief history of the company and union is followed by an examination of their collective bargaining and relationship with government in the context of labour relations in the fishery from the 1970s to the present. The three-way relationship is characterized by varying levels of cooperation, conflict and shifting alliances. | en_CA |
| dc.description.provenance | Submitted by Trish Grelot (trish.grelot@smu.ca) on 2014-01-15T18:49:22Z No. of bitstreams: 0 | en |
| dc.description.provenance | Made available in DSpace on 2014-01-15T18:49:22Z (GMT). No. of bitstreams: 0 Previous issue date: 2007 | en |
| dc.language.iso | en | en_CA |
| dc.publisher | Atlantic Schools of Business | en_CA |
| dc.subject.lcsh | Fish, Food and Allied Workers Union | |
| dc.subject.lcsh | Fishery Products International | |
| dc.subject.lcsh | Fisheries -- Newfoundland and Labrador | |
| dc.subject.lcsh | Collective bargaining -- Fisheries -- Newfoundland and Labrador | |
| dc.title | A unique pattern of collective bargaining: Fish Food and Allied Workers Union and Fishery Products International Limited in Newfoundland and Labrador | en_CA |
| dc.type | Text | en_CA |
| dcterms.bibliographicCitation | Proceedings of the 37th Atlantic Schools of Business conference, Wolfville, Nova Scotia, 2007, pp 76-84 |
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