Analysis of the value of information used in inventory control of an inventory-production system

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dc.creator He, Qi-Ming
dc.creator Jewkes, Elizabeth M.
dc.creator Buzacott, John
dc.date.accessioned 2014-03-13T18:07:34Z
dc.date.available 2014-03-13T18:07:34Z
dc.date.issued 1999
dc.identifier.uri http://library2.smu.ca/xmlui/handle/01/25762
dc.description.abstract This paper studies the value of information in an inventory-production system consisting of a warehouse and a workshop. The focal point is the use of information about the production status of the workshop in inventory control in the warehouse. Systems with various information levels are analyzed to determine what information is most valuable. Examples are presented to demonstrate how to identify the most important information about production status. en_CA
dc.description.provenance Submitted by Trish Grelot (trish.grelot@smu.ca) on 2014-03-13T18:07:34Z No. of bitstreams: 1 asb_proceedings_1999_he_q-m.pdf: 103678 bytes, checksum: fe5cd0abfcd0b93c9d374f88657740db (MD5) en
dc.description.provenance Made available in DSpace on 2014-03-13T18:07:34Z (GMT). No. of bitstreams: 1 asb_proceedings_1999_he_q-m.pdf: 103678 bytes, checksum: fe5cd0abfcd0b93c9d374f88657740db (MD5) Previous issue date: 1999 en
dc.format.extent 11 p.
dc.language.iso en en_CA
dc.publisher Atlantic Schools of Business en_CA
dc.subject.lcsh Business logistics
dc.subject.lcsh Inventory control
dc.subject.lcsh Production control
dc.title Analysis of the value of information used in inventory control of an inventory-production system en_CA
dc.type Text en_CA
dcterms.bibliographicCitation Proceedings of the 29th Atlantic Schools of Business Conference, Halifax, Nova Scotia,1999
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