Food and its Social Context in Kilenge, West New Britain

dc.creator	Zelenietz, Marty
dc.creator	Grant, Jill
dc.date.accessioned	2013-04-19T15:40:21Z
dc.date.available	2013-04-19T15:40:21Z
dc.date.issued	1978-05-04
dc.identifier.uri	http://library2.smu.ca/xmlui/handle/01/24884
dc.description	A paper prepared for David Lancy, Principal Research Officer, Department of Education, Box 2051, Konedobu, Papua New Guinea. May 4, 1978.
dc.description	pp. 1-37
dc.description	Scope and Content: This article discusses food in the context of social organization and significance among the Kilenge people. Access to food based on lineage is discussed as well as the gift of food in relation to social status and norms. Food acquisition, sharing, and growing are discussed.
dc.description.provenance	Submitted by Tara Rumsey (tara.rumsey@smu.ca) on 2013-04-19T15:40:21Z No. of bitstreams: 1 food_and_its_social_context_in_Kilenge.pdf: 85238 bytes, checksum: eb47a49c3ecb076166e9fa6e2a521480 (MD5)	en
dc.description.provenance	Made available in DSpace on 2013-04-19T15:40:21Z (GMT). No. of bitstreams: 1 food_and_its_social_context_in_Kilenge.pdf: 85238 bytes, checksum: eb47a49c3ecb076166e9fa6e2a521480 (MD5)	en
dc.language.iso	en	en_CA
dc.subject.other	Food- preparation
dc.subject.other	Gardening
dc.subject.other	Fishing
dc.subject.other	Ramage (descent line)
dc.subject.other	Hunting
dc.subject.other	Naulum Saumoi (men's house)
dc.title	Food and its Social Context in Kilenge, West New Britain	en_CA
dc.type	Text	en_CA